Menu for a shared dining including starters/entrees, mains and desserts:
Artisan mixed breads with cultured butter
Antipasti of prosciutto di parma, Calabrian coppa, Marinated olives,
Honey and Thyme Ricotta, Marinated artichokes, Roasted Red Peppers Tapenade
Crispy slow cooked pork belly cauliflower puree and spiced apple glaze
Roasted chicken with potato skordalia with a rustic warm tomato salsa and chicken glaze
Ancient Grain, herb, almond and fetta salad
Dukkah spiced honey roasted heirloom carrots with labneh
Rosemary and sea salted roasted potatoes
Fig and ginger baby cake
Raspberry and pistachio baby cake
Chocolate, coffee and hazelnut petite cake
For more details on our dining catering, please contact us by email or phone 03 8814 4151 to discuss your perfect menu
Locations:
Catering Toorak | Catering Collingwood | Catering Carlton | Catering Richmond | Catering Cremorne | Catering Melbourne | Catering Albert Park | Catering Port Melbourne | Catering Docklands | Catering Southbank | Catering St Kilda | Catering Armadale | Catering South Yarra | Catering South Melbourne | Catering Parkville | Catering Prahran
